ILLAHE VINEYARDS AND WINERY, INC.
At Illahe, our goal is to make wine as naturally as possible from soil to bottle. We work by hand on small lots with age-old techniques and materials. Our focus is to grow and make quality Pinot Noir and white wines that express the vintage and their varietal characteristics. Some of our wines are made entirely by hand, with no electricity or modern mechanization. We utilize draft horses in the vineyard as well as a bicycle pump to craft our 1899 Pinot Noir. Illahe is a LIVE-certified Salmon Safe vineyard and a member of the Deep Roots Coalition.
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36 Stunden in der Region Salem
Machen Sie eine Bauernhof- und Feinschmecker-Tour durch die Region Salem
Das Geheimnis ist gelüftet: Das Mid-Willamette Valley ist ein landwirtschaftlicher Hotspot von Weltklasse. Während Frühling und Sommer die beste Zeit sind, um die blühenden Blumengärten und Kirschplantagen zu erkunden, an den Ständen der Familienbetriebe vorbeizuschauen, Erdbeeren zu pflücken und Alpakas zu streicheln, ist jede Jahreszeit ein guter Zeitpunkt, um den selbstgeführten Marion Farm Loop und den Great Oaks Food Trail zu begehen und die üppige Ernte aus erster Hand zu genießen.
Cozy up to Cellar Season in Salem and the Mid-Willamette Valley
January through March is Cellar Season in the Willamette Valley, when over 700 vintners take a breath between the holiday craze and the first bud break in spring. Tasting rooms are usually less crowded this time of year, inviting wine connoisseurs to linger fireside with close friends — usually while enjoying just-released vintages and chatting up the winemakers themselves.